A record of all the relevant beekeeping that I do (or have done) during the month of April. For the record, I began with two nucleus colonies in Langstroth hives in 2010 that I kept in my small backyard near downtown St. John’s (Newfoundland). I bought two more nucs the next year. By 2012, using swarm cells and naturally mated queens, I had six colonies on a farm in Portugal Cove. By 2013, mostly by creating splits with swarm cells, I had eight colonies on the edge of a big field in Logy Bay. I lost most of my colonies in the winter of 2015 to shrews. That was the only year I wasn’t able to take honey from my hives. I moved what was left of my colonies to Flatrock in 2015 and slowly built my beeyard up to nine colonies by the summer of 2016. My goal is to maintain a relatively self-sustaining beeyard with no more than ten colonies.
For any first-year beekeepers in Newfoundland (or a similar climate) wondering what they might find during their first hive inspection of the year (which usually falls somewhere between late April and mid-May), here’s a video of my first hive inspection in 2011 that shows a fairly healthy colony coming out of winter, one that allowed me to steal a boat load of honey from it later that summer (though I may have had to feed it for a few weeks to give it a boost; I don’t remember).
I found honey on the outside frames, some pollen mixed in and then capped and open brood spread out over five or six frames in the middle. I might have been concerned with one or two frames of brood (though queenright colonies with zero brood as late as May 15th isn’t unheard of) but five or six frames of brood during the first week of May is pretty good for my local climate. (None of my colonies are doing as well this year. They’re still recovering from The Attack of The Shrews.) The hive body underneath was more or less empty.
These days I’m usually much faster with my inspections, but overall the video demonstrates how I still inspect (and reverse) my hives every spring. I have a more detailed video in the works, but for now I’ll break it down like this (assuming we’re dealing with a 2-deep Langstroth hive and it’s a warm, windless sunny day somewhere between 11am and 2pm): Continue reading →
I have a colony of bees that always clusters on the west side of their hive — and I don’t know why.
Cluster expanding from the west side. (April 23, 2016.)
I’ve had this colony for almost four years now (she’s an old queen that I started from a swarm cell) and I’ve noticed this clustering behaviour since day one. Even when I rearrange the frames of the brood nest in the spring so all the brood is in the middle of the hive, the brood nest eventually shifts to the west side of the hive.
I’ve checked everything over the years and there’s nothing unusual about the hive set up. No signs of mice, no leaks on one side of the hive, nothing. I’ve used various hive bodies and other hive components. I even moved the hive to a different beeyard and rotated it so the cluster was on the east side. Within a month the cluster shifted to the west side. My best guess is the bees prefer the heat of the setting sun.
I removed all the emergency winter sugar from my hives today. Some of the sugar was in the form of sugar bricks or sugar cakes and I wasn’t sure if the bees were eating it or clearing it out like they sometimes do with dry sugar.
Top of a sugar cake. (April 17, 2016.)
Well, turns out they were eating it.
Bottom side of a sugar cake eaten away by the bees. (April 17, 2016.)
The undersides of all the bricks and cakes were eaten away by the bees, and I didn’t find any sugar on the bottom board of the hives. In other words, the bees ate it; they didn’t discard it.
As much as dry sugar feeding has served me well, I might switch completely to sugar bricks next winter. The bees seem to either leave the sugar bricks alone or eat them, and I find it easier to clean up in the spring than the newspaper left behind with the dry sugar method. Just my thinking at the moment.
NOTE: It’s sugar hardened by water. That’s it. It’s not heated sugar syrup made into candy. No heat or major mixing required. It’s just basically sugar. I’m really kind of in love with the simplicity of it and how well it works.
I post this for my own records. I saw some of my bees with a sprinkle of yellow pollen on their legs yesterday and today I managed to snap off this blurry photo of a honey bee with what I’d call a good load of pollen.
First pollen of the year in Flatrock, Newfoundland, and it’s yellow. (April 17, 2016.)
It seems too early for dandelions or any other naturally yellow flower, so I’m guessing someone has some crocuses planted nearby. Good enough. Spring in Newfoundland hasn’t quite sprung yet, but we’re getting there.
First pollen on the year. Bee resting on old sugar cake. (April 17, 2016.)
The pollen could also bee from coltsfoot, a.k.a. Tussilago, though I haven’t seen any around. It could pollen from pussy willows too. I’ll have to look around when I have a chance.
APRIL 24, 2016: A week later the bees were bringing in more of the same pollen.
I noticed something unusual yesterday. I happened to touch the top cover of one of my hives and it seemed warm. Warm on a typical frigid April day in Newfoundland. So I pulled the top off and put my hand on the wood chips in the moisture quilt…
A hive giving off some heat. (April 15, 2016.)
…and that sucker was giving off some serious heat. I’ve felt heat over the moisture quilt in the winter in strong colonies that were clustering near the top, but never this late in the winter. (On a practical level, my winter beekeeping doesn’t end until it’s warm enough to give the bees sugar syrup, if necessary.)
One seriously hot hive next to my bee supply shed. (April 15, 2016.)
It might not mean anything, but it could mean the queen has been laying and a big batch of brood recently emerged. That’s just a guess.
I took a peek under the moisture quilt and it was packed with bees all over the dry sugar and devouring a pollen patty I threw in about a week ago. I’m not sure what to think, but to feel that much heat coming out of a hive at this time of year — it’s a new one for me.
UPDATE (the next day): After inspecting the hive, I did find a frame a brood, though overall I’d say it’s a fairly small cluster for this time of the year. Whatever is going on, nothing bad seemed to have come from the heat.
Because they’re hungry for protein. That’s why honey bees eat chicken feed. Especially in the early spring when the queen is laying again and there are more mouths to feed. (Spring is a relative term for beekeepers on the island of Newfoundland.)
Honey bees eating chicken feed. (Flatrock, NL, April 9, 2016.)
I gave my bees pollen patties earlier in the winter and they showed little interest in them. But judging by how intensely they’re digging into the chicken feed (full of protein), I bet they wouldn’t say no to a protein-rich pollen patty right about now.
The ragged queen I kept alive with a light bulb for two weeks. Caged four days ago and put in a new hive with new bees because most of the bees from her original starved-out colony were dead. How’s she doing? I would love to know.
Is there a live queen in there? Is she okay? (April 6th, 2016, Flatrock, Newfoundland.)
I had hoped to lift up the top of the hive today to see if the queen is alive. Did the bees eat through the sugar plug and release the queen? Did they accept their new queen or did they kill her? Is she starved and dead in the cage? Is the cluster large enough to keep the queen warm? I do not know. The snow and the -16°C windchill (3°F) kind of put the brakes on my plans and the weather forecast calls for more of the same over the next two days. I’ll check on her as soon as I can, but man oh man, springtime in Newfoundland is brutal. Perfect timing on the snowstorm, Nature. Thanks a lot.
UPDATE (the next day): She’s dead. I’ll write a separate post soon to explain what happened and what I’ve learned from all this.