A record of all the relevant beekeeping that I do (or have done) during the month of November. For the record, I began with two nucleus colonies in Langstroth hives in 2010 that I kept in my small backyard near downtown St. John’s (Newfoundland). I bought two more nucs the next year. By 2012, using swarm cells and naturally mated queens, I had six colonies on a farm in Portugal Cove. By 2013, mostly by creating splits with swarm cells, I had eight colonies on the edge of a big field in Logy Bay. I lost most of my colonies in the winter of 2015 to shrews. That was the only year I wasn’t able to take honey from my hives. I moved what was left of my colonies to Flatrock in 2015 and slowly built my beeyard up to nine colonies by the summer of 2016. My goal is to maintain a relatively self-sustaining beeyard with no more than ten colonies.
These days I use sugar bricks to feed my bees in the winter and here’s a quick 2-minute video that demonstrates how I do it.
This is a condensed version of a 4-part video series (not unlike the original Star Wars trilogy) that I posted last winter.
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I usually add just-in-case sugar above the top bars in my hives around early November. By that time — in my local climate — it’s usually so cold that the bees move to the bottom of the hive beneath their honey stores (and then gradually eat their way towards the top of the hive throughout the winter), which makes it easy for me to put the sugar in without bothering them. But that didn’t happen so much this year because November has been unusually warm. Only in the past few days have I noticed the bees, at least in some of the hives, clustering below the top bars. So I decided to add some sugar bricks today…
About 1.3 kg (or 3 pounds) of a sugar cake added to this hive today. (Nov. 30, 2016.) I’ll probably add more later when I find the time. These bees were breaking through the top bars were so cold, it was easy to slide the sugar in without bothering too much.
I followed my Sugar Bricks Recipe (12 parts sugar mixed with 1 part water) and made bricks that weighed between 1 and 3 pounds (0.5 – 1.3 kg).
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It was 18°C / 64°F today and the bees in all of my hives — even with shrew-proofing 6mm / quarter-inch mesh covering all the entrances — were out in full force.
Quarter-inch mesh covering all the entrances. The mesh slows them down but doesn’t prevent them from getting out or inside the hive. (Nov. 17, 2016.)
Despite following the Mountain Camp method of dry sugar feeding in the winter more or less since I started beekeeping, I don’t do it anymore. I’ve switched to easy-to-make and easy-to-add sugar cakes.
Bottom side of a sugar cake eaten away by the bees. (April 17, 2016.)
I don’t use dry sugar anymore because the bees tend to remove it from the hive if they’re not hungry enough to eat it. Spraying the sugar down with water so it hardens helps to prevent this, but if the weather is still warm enough so that the bees are flying around, they’ll do what active bees like to do: clean house. Whatever grains of sugar are not hardened together will often get tossed out of the hive. I used to add dry sugar sometime in November after the temperatures took a serious dip — when the bees were clustered below the top bars, not actively flying around in house-cleaning mode. Overall, the discarded sugar wasn’t a huge problem. If the bees were hungry, they ate the sugar regardless of the weather. But still, sometimes it seemed like a waste of sugar.
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I may not wrap all of my hives this year, but I’ve decided to wrap at least the ones that don’t get much sunshine.
Hive wrapped with roofing felt, nice and tight. (Nov. 06, 2016.)
Roofing felt attached with quiet-as-can-be thumb tacks. (Nov. 06, 2016.)
But last winter, not having wrapped any of my hives, I wasn’t too impressed with how they came out of the winter. None of them died, but neither where they strong. Having hives mostly full of old and stressed queens may explain some of it, but I also noticed in hindsight most of my hives get very little direct sunlight in the winter, much less sunlight than any of my hives in the past. So just to be safe, I’m wrapping the hives that get the least of amount of sunlight. We’ll see what happens.
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